Mango Chia Pudding

Chia puddings fit perfectly in that category of healthy breakfast/dessert. What about adding some fresh mango to have a delicious tropical flavor?

Ingredients

•  1 cup coconut milk
• 3 tbsp Zola Foods chia seeds
• 2 cups chopped mango
• 2 tbsp pure maple syrup

Preparation

To prepare it, blend the mangos into a purée. Then add chia seeds, coconut milk, maple syrup, and the mango purée to a mixing bowl and stir it together until smooth.
Place it in the fridge for a couple of hours or preferrably leave it overnight. Top with some chunks of fresh mango to serve.